1. Choose the right mode of transportation
Pertable food: Gunakan layanan transportasi yang dipercepat (semalam atau 1-2 hari -hari) untuk meminimalkan waktu makanan selama transportasi.
Makanan yang tidak mudah busuk: Transportasi standar dapat digunakan, Tapi kemasannya aman untuk mencegah kerusakan.
2. packing material
Heat insulated containers: Gunakan wadah busa terisolasi panas atau kantong gelembung panas untuk mempertahankan suhu barang yang mudah rusak.
Paket didinginkan: termasuk paket gel atau es kering untuk makanan yang mudah busuk. Memastikan kepatuhan dengan peraturan pengiriman es kering.
Tas tertutup: Tempatkan makanan di dalam yang disegel, leakproof bag or container to prevent overflow and contamination.
Penyangga: Gunakan film gelembung, Busa atau kertas keriput untuk mencegahnya bergerak selama transportasi.
3. Prepare the food and box
Freeze or refrigerate: membekukan atau mendinginkan barang yang mudah rusak sebelum dikemas untuk membantu mereka dingin lebih lama.
Segel vakum: Makanan yang disegel vakum dapat memperpanjang umur simpan dan mencegah pembekuan luka bakar.
Kontrol porsi: divide food into separate portions for recipient use and storage.
PLlining: with a thick layer of insulation.
Add cold packets: Place frozen gel packets or dry ice on the bottom of and around the box.
Package food: Place the food in the center of the box and place refrigerated packs around it.
Fill the void: Fill all voids with buffer material to prevent movement.
Seal box: Seal the box firmly with packaging tape to ensure all seams are covered.
4. Labels and documents
Maras perishable: clearly marked as “perishable” and “stay refrigerated” or “stay frozen” on the package.
Include instructions: Provide handling and storage instructions for the recipient.
Shipping label: Ensure that the shipping label is clear and contains the recipient’s address and your return address.
5. Select a transportation company
Retable carriers: Select carriers with experience in handling perishable items, such as FedEx, UPS, or USPS.
Tracking and insurance: Select tracking and insurance to monitor the goods and to prevent loss or damage.
6.the timing
Early week delivery: Monday, Tuesday or Wednesday to avoid weekend delays.
Avoid holidays: Avoid shipping around holidays, when deliveries may be slow.
7. Huizhou’s recommended plan
When transporting food across states, choosing the right packaging and insulation products is an important part to ensure food freshness and safety. Huizhou Industrial offers a variety of products, suitable for different food transportation needs. Here are our product categories and their applicable scenarios, as well as our recommendations for different foods:
1. Product types and applicable scenarios
1.1 Water ice packs
-Skenario yang berlaku: short-distance transportation or requiring medium-low temperature preservation of food, such as vegetables, fruits and dairy products.
1.2 Gel Ice Pack
-Skenario yang berlaku: long-distance transportation or the need for low temperature preservation of food, such as meat, hidangan laut, frozen food.
1.3, dry ice pack
-Skenario yang berlaku: Food requiring ultra-cryogenic storage, seperti es krim, fresh and frozen food.
1.4 Bahan perubahan fase organik
-Skenario yang berlaku: high-end food requiring precise temperature control, such as drugs and special food.
1.5 EPP Inkubator
-Skenario yang berlaku: impact-resistant and multiple-use transportation, such as large food distribution.
1.6 Inkubator PU
-Skenario yang berlaku: transportation that requires long time insulation and protection, such as remote cold chain transportation.
1.7 PS incubator
-Skenario yang berlaku: affordable and short-term transportation, such as temporary refrigerated transportation.
1.8 Tas isolasi aluminium foil
-Skenario yang berlaku: transportation requiring light and short time insulation, such as daily distribution.
1.9 Tas isolasi termal non-anyaman
-Skenario yang berlaku: economical and affordable transportation requiring short time insulation, such as small batch food transportation.
1.10 Oxford cloth insulation bag
-Skenario yang berlaku: transportation requiring multiple use and strong thermal insulation performance, such as high-end food distribution.
2.Recommended scheme
2.1 Vegetables and fruits
Recommended products: water injection ice bag + Inkubator EPS
Analysis: Vegetables and fruits need to be kept fresh at medium and low temperature. Water injection ice bags can provide the appropriate temperature, while the EPS incubator is light and economical, suitable for short-term use, to ensure that vegetables and fruits remain fresh during transportation.
2.2 Meat and seafood
Recommended products: gel ice bag + Inkubator PU
Analysis: Meat and seafood need to be kept fresh at low temperature, gel ice bags can provide a stable low temperature environment, while PU incubator has excellent insulation performance, suitable for long-distance transportation, to ensure the quality of meat and seafood.
2.3, and the ice cream
Recommended products: dry ice pack + EPP Inkubator
Analysis: Ice cream needs to be stored at ultra-low temperature, dry ice pack can provide extremely low temperature, EPP incubator is durable and impact resistant, suitable for long time transportation, to ensure that the ice cream does not melt during transportation.
2.4 High-end food products
Recommended products: organic phase change material + Oxford cloth insulation bag
Analysis: High-end food needs accurate temperature control, organic phase change materials can be customized according to the need of temperature, Oxford cloth insulation bag insulation performance and multiple use, to ensure the safety and quality of high-end food in transportation.
2.5 and the dairy products
Recommended products: water injection ice bag + EPP Inkubator
Analysis: Dairy products need to be kept fresh at low temperature. Water-injected ice packs can provide a stable refrigeration environment, while EPP incubator is light, environmentally friendly and impact resistant, and is suitable for multiple use to ensure that dairy products remain fresh during transportation.
2.6 Chocolate and candy
Recommended products: gel ice bag + tas isolasi aluminium foil
Analysis: Chocolate and candy are prone to temperature influence and deformation or melt, gel ice bags can provide suitable low temperature, while aluminum foil insulation bags are light and portable, suitable for short distance or daily distribution, to ensure the quality of chocolate and candy.
2.7 Roasted goods
Recommended products: organic phase change material + Inkubator PU
Analysis: Roasted goods need a stable temperature environment, organic phase change materials can provide accurate temperature control, PU incubator insulation performance, suitable for long-distance transportation, to ensure that baked goods remain fresh and delicious during the transportation process.
Through the above recommended scheme, you can choose the most suitable packaging and insulation products according to the needs of different food, to ensure that the food is maintained in the best state of the cross-state transportation process, to provide customers with high quality fresh delicious. Huizhou Industrial is committed to providing you with the most professional cold chain logistics solutions to ensure the safety and quality of your products in transportation.
7.Layanan Pemantauan Suhu
Jika Anda ingin mendapatkan informasi suhu produk Anda selama transportasi secara real time, Huizhou akan memberi Anda layanan pemantauan suhu profesional, Tapi ini akan membawa biaya yang sesuai.
9. Komitmen kami terhadap pembangunan berkelanjutan
1. Bahan ramah lingkungan
Perusahaan kami berkomitmen untuk keberlanjutan dan menggunakan bahan yang ramah lingkungan dalam solusi pengemasan:
-Wadah isolasi yang dapat didaur ulang: Wadah EP dan EPP kami terbuat dari bahan yang dapat didaur ulang untuk mengurangi dampak lingkungan.
-Medium refrigeran dan termal yang dapat terurai secara hayati: We provide biodegradable gel ice bags and phase change materials, aman dan ramah lingkungan, untuk mengurangi limbah.
2. Solusi yang dapat digunakan kembali
Kami mempromosikan penggunaan solusi pengemasan yang dapat digunakan kembali untuk mengurangi limbah dan mengurangi biaya:
-Wadah isolasi yang dapat digunakan kembali: Wadah EPP dan VIP kami dirancang untuk banyak digunakan, Memberikan penghematan biaya jangka panjang dan manfaat lingkungan.
-Refrigeran yang dapat digunakan kembali: Paket es gel dan bahan perubahan fase kami dapat digunakan beberapa kali untuk mengurangi kebutuhan bahan sekali pakai.
3. Praktik berkelanjutan
Kami mematuhi praktik berkelanjutan dalam operasi kami:
-Efisiensi Energi: Kami menerapkan praktik efisiensi energi selama proses pembuatan untuk mengurangi jejak karbon.
-Kurangi limbah: Kami berusaha untuk meminimalkan limbah melalui proses produksi yang efisien dan program daur ulang.
-Inisiatif Hijau: Kami secara aktif terlibat dalam inisiatif hijau dan mendukung upaya perlindungan lingkungan.
