cooler-box

Cooler boxes are crucial in cold chain packaging. Their durable insulation and secure designs keep vaccines, fresh food, etc.. stable, fresh and safe during transport.

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Connaissance

THESE READY-MEAL FACTORIES ARE SURPRISINGLY HIGH-END.

En septembre 7, Chongqing Caishixian Supply Chain Development Co., Ltée. saw workers operating in an orderly manner on the production...

GUOQUAN SHIHUI NEARS 10,000 STORES, WITH NEARLY HALF IN COUNTIES AND TOWNS

The number of Guoquan Shihui stores has grown nearly sixfold in less than four years. During the National Day holiday,...

Gardez votre nourriture fraîche avec nos sacs isolés

Introduire: Our insulated bags are designed to keep your food fresh and at the right temperature whether you’re heading to...

JIANGSU PROVINCE HOSTS PRE-PACKAGED MEAL INDUSTRY CHAIN E-COMMERCE SUPPLY AND DEMAND MATCHING EVENT

On August 24, the Jiangsu Province Pre-packaged Meal Industry Chain E-commerce Supply and Demand Matching Event and Xinghua City Pre-packaged...

HOW DO YOU USE DRY ICE GEL PACKS? HOW TO HYDRATE DRY ICE PACKS

How long will dry ice packs last? Dry ice packs can last for around 18-36 heures, depending on various factors such as...

KEEPING MEDICATIONS SAFE AND COOL WITH INSULATED MEDICAL ICE BOXES

As summer approaches and temperatures start to rise, it’s important to consider how to keep medications and pharmaceuticals at the...

COMMENT EXPÉDIER DE LA VIANDE

Chilled meat products have become an essential part of the diet in China, favored for their tender texture, good taste, high nutritional value, et la sécurité. Depuis 2015 à 2023, the revenue from meat in China’s fresh cold chain logistics industry has shown a year-on-year increase, avec un taux de croissance annuel composé de 16.9%, consistently holding a leading position in total revenue. According to China’s Food Safety Law, strict control is applied to 127 standards for meat, with cold chain transportation playing a crucial role. I. Regulations and Precautions for Meat Transportation To ensure the quality and safety of meat and meat products during commercial logistics, the General Administration of Quality Supervision, Inspection, and Quarantine of China, along with the National Standardization Management Committee, issued the national standard GB/T 21735-2008 “Logistics Specifications for Meat and Meat Products” on May 7, 2008, which has been in effect since December 1, 2008. This standard outlines the logistics process for low-temperature meat products, including...

COMMENT EXPÉDIER DES PRODUITS DE BOULANGERIE

1. Emballage des produits de boulangerie Pour garantir que les produits de boulangerie restent frais et savoureux pendant le transport, un emballage approprié est essentiel. Utilisez des matériaux de qualité alimentaire comme du papier sulfurisé, sacs en plastique alimentaires, et du papier bulle pour éviter l'humidité, détérioration, ou des dommages. En plus, use insulated containers and ice packs to maintain the appropriate temperature during transport and avoid temperature fluctuations that could impact quality. Properly arrange items to avoid squishing and collision, preserving their appearance and taste. Lastly, include labels with shelf life and storage recommendations for the best customer experience. 2. Transportation of Baked Goods To ensure the freshness and flavor of baked goods upon arrival, temperature control and shock protection are crucial. Cold chain logistics, such as refrigerated vehicles and portable coolers, maintain low temperatures, preventing spoilage. Choosing a quick and smooth transportation route minimizes transit time and turbulence, ensuring safe delivery. Regular temperature monitoring during transport ensures stability, and materials like foam mats or bubble wrap provide protection against shock and vibration....

Insulated Bag for Delivery: The Ultimate Guide to Keeping Food Fresh

In the fast-growing food delivery industry, maintaining food quality is crucial. An insulated bag for delivery is a must-have tool for drivers, ensuring meals stay hot or cold until they reach customers. Whether you're delivering pizza, sushi, or ice cream, the right insulated bag can make all the difference. In this guide, we’ll explore the benefits, features, and tips for choosing the best-insulated bag for delivery. Why Use an Insulated Bag for Delivery? An insulated delivery bag is designed to preserve food temperature and quality during transit. Here’s why it’s essential: Contrôle de la température: Keeps hot food hot and cold food cold for hours. Food Safety: Prevents bacterial growth by maintaining safe food temperatures. Customer Satisfaction: Delivers fresh, high-quality meals, leading to better reviews and tips. Eco-Friendly: Reduces food waste and supports sustainable delivery practices. Haut 5 Benefits of Using an Insulated Delivery Bag 1. Superior Temperature Retention Insulated bags use advanced materials like high-density foam and reflective layers to lock in heat or cold. Par exemple, a high-quality...

Ice Blankets: Your Ultimate Cooling Companion

Ice Blankets: Your Ultimate Cooling Companion In an era marked by increasingly erratic weather patterns and extreme temperatures, the pursuit of effective cooling solutions has become more crucial than ever. Whether it's the blistering heat of a summer's day, the discomfort of a soaring fever, or the challenge of preserving perishable goods during transit, ice blankets have emerged as a remarkably versatile and practical answer to these cooling conundrums. The Inner Workings of Ice Blankets Ice blankets function based on the fundamental principle of heat transfer. Most are filled with either a specially formulated gel or a blend of water and a substance that depresses the freezing point. When an ice blanket comes into contact with a warmer object or body, heat naturally flows from the warmer source to the cooler ice blanket. As the gel or liquid within the blanket absorbs this heat, it begins to warm up. Cependant, due to its unique chemical makeup, it can store a...

Savez-vous comment les boîtes isolées sont produites?

Producing a qualified insulation box involves multiple steps, from design and material selection to manufacturing and quality control. The following is the general process for producing high-quality insulation boxes: 1. Design phase: -Requirement analysis: Firstly, determine the main purpose and target market demand of the insulated box, such as food preservation, pharmaceutical transportation, or camping. -Thermal performance design: Calculate the required insulation performance, select appropriate materials and structural designs to meet these performance requirements. This may include selecting specific types of insulation materials and box shapes. 2. Material selection: -Insulating materials: commonly used insulating materials include polystyrene (PSE), polyurethane foam, etc.. These materials have good thermal insulation performance. -Shell material: Choose durable materials such as high-density polyethylene (HDPE) or metal to ensure that the insulation box can withstand wear and environmental impact during use. 3. Processus de fabrication: -Forming: Using injection molding or blow molding technology to manufacture the inner and outer shells of insulation boxes. These technologies can ensure that...

COMMENT EXPÉDIER DE LA NOURRITURE DANS UN AUTRE ÉTAT

1. Choose the right mode of transportation Pertable food: Use expedited transportation services (overnight or 1-2 days) to minimize the time of food during transportation. Non-perishable food: standard transportation can be used, but the packaging is safe to prevent damage. 2. packing material Heat insulated containers: Use heat insulated foam containers or hot bubble pouch to maintain the temperature of perishable items. Refrigerated pack: including gel packs or dry ice for refrigerated perishable food. Ensure compliance with the dry ice shipping regulations. Sealed bag: Place food in a sealed, leakproof bag or container to prevent overflow and contamination. Buffer: Use bubble film, foam or wrinkled paper to prevent it from moving during transportation. 3. Prepare the food and box Freeze or refrigerate: freeze or refrigerate perishable items before packaging to help them refrigerate longer. Vacuum seal: Vacuum sealed food can extend their shelf life and prevent freezing burns. Portion control: divide food into separate portions for recipient use and storage....

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cooler box