As consumer levels and awareness increase, there is a growing preference for healthier, additive-free yogurt or low-temperature yogurt. Compared to ambient yogurt, low-temperature yogurt places higher demands on milk sources and the supply chain. So, how does Jian Ai, acclaimed as “China’s No. 1 brand of additive-free low-temperature yogurt,” ensure health and safety to bring nutritious and tasty milk to millions of Chinese families? Let’s explore Jian Ai’s North China “factory + ranch” integrated supply chain and unveil the production process of Jian Ai yogurt.
A nutritious and delicious cup of safe milk naturally requires high-quality milk sources. To ensure milk safety, Jian Ai, known as “China’s No. 1 brand of additive-free low-temperature yogurt,” has established the Jian Ai Fuyuan Ranch, addressing milk safety from the source. For two consecutive years, Jian Ai Fuyuan Ranch has passed the SGS “Hormone-Free Dairy Farming Technical Standard” certification. At Jian Ai Fuyuan Ranch, the hormone-free feeding environment allows cows to produce milk following natural rhythms, ensuring the provision of safe, healthy, and nutritious milk, thereby offering strong support for consumers’ healthy diets.
With high-quality milk sources in place, modern production equipment naturally needs to keep up. In May 2021, after three years of preparation and construction, the Pucheng Dairy Fengning Factory, covering 56,000 square meters, officially began production, coinciding with the sixth anniversary of the Jian Ai yogurt brand. The Fengning Factory specializes in the production of additive-free low-temperature dairy products, producing about 1.5 million cups of yogurt daily, which are delivered to consumers nationwide via the cold chain supply. From large investments in ranch and factory hardware and software to unseen details like air purification and the use of no more than nine food ingredients, Jian Ai Yogurt fulfills its promise of “safe and quality milk” in every detail.
Thanks to a digitalized production chain, the quality of Jian Ai Yogurt is robustly guaranteed. Jian Ai believes that the “factory + ranch” supply chain construction is the foundation for the brand’s sustainable and long-term development, as well as a necessary path from startup to maturity. In the future, Jian Ai Yogurt will continue to uphold its promise of “safe and quality milk,” consistently providing consumers with healthy, safe, nutritious, and delicious yogurt.
