Catering Ice Bricks: The Secret to Fresh, Safe Food Deliveries
In the $120 billion catering industry, maintaining meal quality during transit is a top challenge, with temperature failures causing up to 30% of food safety incidents. Catering delivery ice bricks engineered with phase-change materials (PCMs) are transforming how perishable dishes—from delicate seafood paella to artisanal cheesecakes—arrive fresh. These advanced cooling tools stabilize temperatures 3x longer than traditional gel packs, ensuring compliance with FDA’s 40°F (4°C) critical limit for cold food transport.
Precision Cooling, Zero Compromise
Food-grade PCMs in catering ice bricks absorb 50% more latent heat than standard ice, locking temperatures between -2°C to 5°C for 48-72 Std.. This eliminates the “danger zone” (5°C–60°C) where bacteria like Salmonella thrive, reducing spoilage risks by 78% for high-risk items like sushi or dairy-based desserts. Trials show PCM bricks keep salads crisp 58% longer compared to reusable ice packs.
Built for the Demands of Catering Logistics
Military-tested HDPE shells endure 1,000+ freeze cycles and 50kg crush resistance—ideal for stacked banquet trays or bumpy event-site deliveries. Their 100% recyclable design slashes plastic waste by 12 tons annually for mid-sized caterers, while modular sizes (200mL snack boxes to 2L bulk bins) adapt to any menu.
Smart Safety Meets Sustainability
Next-gen models feature:
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QR-code temperature logs for instant HACCP compliance reports
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Antimicrobial nano-coating reducing bacterial growth by 99.4%
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Solar-powered RFID tags tracking location and cooling status in real time
Tempk Ice Brick: Caterers’ Trusted Partner
Tempk’s NSF-certified Ice Brick delivers industry-leading performance with a quad-layer PCM core (-20°C to +25°C range) and drop-proof HDPE casing. Key advantages:
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96-hour thermal hold even in 45°C heat
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Custom shapes/sizes fitting chafing dishes, beverage tubs, or meal prep containers
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Self-sanitizing surface meeting ISO 22000 food safety standards
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Closed-loop recycling program repurposing used bricks into food-safe pallets
Used by Michelin-star caterers and Uber Eats’ top partners, Tempk bricks cut refrigeration costs by 40% while ensuring 100% delivery freshness guarantees.
